US FDA Food Contact Substances (FCS) requirements
Packaging or equipment that contacts food may be subject to FDA regulation if their
chemical components are deemed by FDA to be "indirect food additives," also known as "Food
Contact Substances."
The determination of how a particular food contact substance is regulated by FDA depends on
its chemical composition.
Registrar Corp's team of Regulatory Specialists help manufacturers identify the
specifications and limitations published and enforced by FDA concerning their products'
chemical components.
